We are very happy to announce that we have hired Grace Lee for the kitchen team! Welcome Grace!
With a love for the environment and inspired by the food justice movement, Grace has a background as a garden and environmental educator. This led her to questions of food and culture, and ultimately cooking. It was her 2+ years cooking at Spirit Rock Meditation Center where her practice began and her love for the Dharma took root. She is very excited to once again cook and provide nourishment for the BCBS sangha. Grace was born and raised in the San Francisco Bay Area, and is excited to explore the trails and native flora of Massachusetts and the greater Northeast.
